Piri Piri chicken with sweet potato wedges, peas and sweetcorn.
Ingredients
4
Serves
This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:
Preheat the oven to 180°C (160°C fan) or Gas Mark 4. Prepare the Juicy Piri Piri chicken according to the cooking instructions on pack.
Step 2
20 Min
Chop the sweet potato into wedges. Place the sweet potato wedges to a baking sheet and drizzle with the oil. 25 minutes before the Piri Piri chicken is ready, add the wedges to the oven.
Step 3
5 Min
Cook the frozen peas and corn according to the cooking instructions on pack. Serve the peas, sweetcorn and sweet potato wedges with the Piri Piri chicken.
Step 1
of
3
Preheat the oven to 180°C (160°C fan) or Gas Mark 4. Prepare the Juicy Piri Piri chicken according to the cooking instructions on pack.
Step 2
of
3
Chop the sweet potato into wedges. Place the sweet potato wedges to a baking sheet and drizzle with the oil. 25 minutes before the Piri Piri chicken is ready, add the wedges to the oven.
Step 3
of
3
Cook the frozen peas and corn according to the cooking instructions on pack. Serve the peas, sweetcorn and sweet potato wedges with the Piri Piri chicken.