Masala Loaded Fries
25 Min
Easy
Just when you thought chips couldn't get any better - here they are loaded up with crunchy salad, creamy feta, sweet pomegranate seeds and our amazing spicy Masala Chilli Sauce!
Ingredients
2
ingredient_quantity
recipe ingredient
4
tablespoons
Maggi Masala Chilli Sauce
320
g
skin on fries
50
g
Cucumber
1
small
Red onion
80
g
pomegranate seeds
1
bunch
fresh coriander leaves, finely chopped
30
g
Feta Cheese
.
Nutrition Value
Carbohydrate
57.1 g
Energy
336.3 kcal
Fat
8.3 g
Fibre
4.9 g
Protein
7 g
of which: saturates
2.7 g
Sodium
487.8 mg
of which: sugars
16.9 g
Information per serving
Instructions
25 Minutes
-
Step1
5 MinChop the onion and cucumber into a fine dice. -
Step2
12 MinBake or air fry the chips until crispy according to the pack instructions. -
Step3
3 MinTip the chips onto a large serving plate and spoon over the pomegranate seeds, chopped cucumber, onion, coriander and finely crumble over the feta cheese. -
Step4
1 MinFinally drizzle with the Maggi Masala Chilli Sauce (or you can use Tamarind sauce if you prefer!).
