Masala Lamb Chops
20 Min
Easy
Lamb chops coated in our aromatic masala chilli sauce with a little honey and fresh thyme (if you have it). Great for parties or barbecues - for added smoky flavour!
Ingredients
4
Servings
ingredient_quantity
recipe ingredient
6
tablespoons
Maggi Masala Chilli Sauce
1
teaspoon
Maggi Liquid Seasoning
3
tablespoons
Honey
500
g
Lamb Chops
5
g
Fresh Thyme
.
Nutrition Value
Carbohydrate
19.8 g
Energy
255.3 kcal
Fat
8.6 g
Fibre
0.6 g
Protein
25.4 g
of which: saturates
3.5 g
Sodium
418.3 mg
of which: sugars
19.6 g
Information per serving
Instructions
20 Minutes
-
Step 1
10 MinMix the Maggi Masala Chilli Sauce with the honey and liquid seasoning in a large bowl. Add the lamb chops and allow to marinade for 10 minutes. -
Step 2
8 MinAdd chops to a hot large fry pan or griddle and cook on both sides for four minutes or until golden brown. Alternatively barbecue over moderate coals for 4-5 minutes on each side. -
Step 3
2 MinServe with steamed green vegetables or side salad.
